Sangria

If there’s a cocktail that perfectly captures the spirit of summer, it’s Sangria. And if there’s a wine that makes the perfect Sangria, it’s our 1000 Stories bourbon barrel-aged Gold Rush Red. No matter where you’re enjoying this cocktail, this classic is sure to please. A simple recipe to batch out, this is the perfect prep-and-share cocktail for your summer kickback. Fill with the vibrant fruit of your choosing to make it your own, or try out this classic recipe below.

Summer Sangria

Ingredients

  • 2 bottles of 1000 Stories bourbon barrel-Aged Gold Rush Red
  • 1/2 cup brandy
  • 2 oranges, one juiced and one diced
  • 1 green apple, diced
  • 1 pineapple, sliced into chunks
  • 1 lemon, diced
  • 1 cinnamon stick
  • optional sweetener: simple syrup* or maple syrup
  • optional bubbles: lemon-lime soda, ginger ale or sparkling water

Directions

  1. Add all the ingredients to a large pitcher. Stir to combine. Taste and add in a few tablespoons of sweetener, if desired.
  2. Cover and refrigerate for at least 30 minutes or up to 4 hours.
  3. Serve the sangria over ice.
  4. If desire, top off each glass with a splash of bubbly soda (or sparkling water).
Join our mailing list and receive an email with a 15% off code for your first order!

SIGNUP AND SAVE 15% ON YOUR FIRST ORDER!

1000 Stories news, promotions, and VIP events delivered to your inbox.

Join our mailing list and receive an email with a 15% off code for your first order!

SIGNUP AND SAVE 15% ON YOUR FIRST ORDER!

1000 Stories news, promotions, and VIP events delivered to your inbox.