Blog

Crispy Chicken Sliders & Bourbon Barrel-Aged Zin

Sometimes big flavor comes in small packages. Crispy fried chicken sliders are the comforting two-bite snack made for our bold bourbon barrel-aged Zinfandel. We can’t guarantee you’ll have any leftovers after whipping up a batch, but these miniature sandwiches are…

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Escape to California with a Sonoma Cocktail

Why choose between wine and cocktails for happy hour? Mix it up and go with a bold wine-based cocktail made with 1000 Stories bourbon barrel-aged Chardonnay for an unexpected California twist. Complex and refreshing, Devon Tarby’s Sonoma cocktail is the…

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Homebound

Whether you’re wrapping up another weekday working from home or simply need to carve out time and space for yourself, finding pleasure in your morning coffee or a new book is one step in the right direction. Take comfort in…

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Hand Pies

This year, switch up your celebratory St. Patrick’s Day pint for a glass of bold 1000 Stories bourbon barrel-aged Zinfandel, paired with a hearty hand pie. Easy to eat and pre-portioned into individual hand-held pies, this take on classic flavors…

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Home Base

Curating the perfect space for you—your home base—is essential. These days, especially when home base means your living space, gym, office, and local bar rolled into one, it’s important to keep things both practical and comfortable. Check out these tips…

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Pasta is for Lovers

Whether you’re a beginner in the kitchen or a cooking pro, having a delicious, go-to pasta dish in your repertoire is a must. Especially when you’re celebrating Valentine’s Day or date night at home. For us, a meat and tomato…

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Birria Tacos + Bourbon Barrels

Birria and bourbon barrel-aged Zinfandel are a 1000 Stories match made in heaven. Tender, slow-cooked meat. Ripe fruit, savory spice, and herb notes. What more could you want in this warming dish perfect for winter? Hailing from the Mexican state…

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Get Your Game Night On

Distance has nothing on game night. Whether you’re starting your own game night tradition or taking your weekly poker night online, up the ante with a glass of bourbon barrel-aged wine in hand. Here are our tips for safely hosting…

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Galbi Korean Short Ribs

Every season is grilling season, especially when it comes to firing up a batch of galbi. Ginger, garlic and Korean pear, or bae, lend these Korean flanken-cut short ribs their classic aromatic and slightly sweet flavor, made all the better…

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Chardonnay Winter Welcome

Whether you’ll be hitting the slopes, reading by the fire, or doing everything in between, welcome the winter season with 1000 Stories Chardonnay. Aged in French and American oak before being finished in bourbon barrels, our Chardonnay is a cool…

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